Foodie Heaven

Foodie Heaven

It's amazing what you can concoct with a little rummaging around you kitchen cupboards. You won't find the recipes in Rachel, Jamie or Delia's cookbooks but throw in a handful of rice and pasta, a dash of bright paint, a couple of jam jars or bits of string and you have a recipe for successful learning.

1. Rainbow Rice – Ellie Boyd

Enjoy a creative session using brightly coloured paint to colour rice and create an easy sensory play area or rainbow decoration.

Learning intentions

Focus on the use of mathematical language (e.g. full, empty, big, small, more, less, heavy and light).

Activity

1. You can colour rice with any sort of paint! Just squeeze ordinary poster paint onto plain rice and let the children mix it in until the rice changes colour. They will really enjoy the mixing!

2.  Let the rice dry overnight and then place it into any large container or tray. This could be an old plastic box or a shoebox, etc.

3.  Let the children play with it, filling different containers, tubes and pots with spoons, spades, etc.

4.  You could also use it as a backdrop for imaginative play (e.g. blue rice for sea, green for grass, etc) and add toys.

5.  If you want a lasting legacy, get them to fill an empty jam jar with a rainbow of layers of different coloured rice – a must for all to see!

2. Pasta Bling! – Ellie Boyd

Have great fun making some colourful bling with this great pasta activity.

Learning outcomes

Focus on development of fine motor skills using threading and early understanding of pattern through the introduction of colour patterns.

Activity

1. Pasta can be coloured with paint too. Put pasta into a sandwich bag along with some paint. If you have PVA glue, add a squeeze of it too (but not essential). Using different colours is good for creating different patterns.

2.  Get the children to thread the pasta onto a string or thread to make lovely necklaces and bracelets! Pipe cleaners can be easier for smaller children as they aren’t as flexible.

4. Baking Activities – Oonagh McLaughlin

Learning Intention

Any of these baking activities will support your child with their fine motor (refined) and gross motor (large movement) skills. They also can practise skills in measuring quantities and will enjoy observing the changes to the mixture when adding different products. And of course the tasting and decorating! You can use this as an opportunity for extending their vocabulary as you talk to them about the stages, getting the child to describe what they are doing, feeling and experiencing.

Activity

1. Pancakes: This mix will make about 15 fluffy American style pancakes. You don’t need to measure anything on scales – instead you can use a tea cup or mug. This mixture can also be used to make muffins rather than pancakes

  • 1 cup self raising flour (for the fluffiness), 1 cup of milk and 1 egg (whisked). Mix this altogether in a jug. At this point you could grate in a pear or an apple. It is also really nice to add in blueberries or a tablespoon of chocolate chips and mix together. After the mixing, heat a pan with a knob of butter. Then, when the pan is ,add a ladle of the mix to cook. When you see air bubbles forming on the surface the pancake is ready to be flipped over.
  • If you don’t have self raising flour you can make your own by adding baking powder and bicarbonate soda (baking soda). For every 150g (approx 1 cup) of plain flour, add in half a teaspoon of baking powder and half a teaspoon of bicarbonate soda.
  • This again could be another chance to experiment – what mix will make the fluffiest pancakes? How will you decide – compare the two? How will you make it a fair test? Can you measure anything?

2. Chocolate Chip Cookies: This will make about 2 baking trays / 30 cookies worth. You could also add in oats and raisins rather than the chocolate!

  • 150g salted butter/80g of light brown sugar/80g of white sugar/2 tea spoons vanilla extract/1 large egg/225g of plain flour/half teaspoon of bicarbonate soda (baking soda)/ quarter tea spoon of salt/ 200g chocolate chips or chunks-this can be white, milk or dark chocolate.
  • Pre heat oven to 190C. Cover two baking pans with non stick baking parchment. In a bowl, mix the butter, brown sugar and white sugar. Add vanilla extract and an egg. Sift in the flour, bicarbonate soda and salt. Add in the chocolate! After the mixture is combined use a teaspoon to take small scoops of the mixture to the baking tray. Space them well apart. Bake for 8-10 minutes!
  • If your child enjoys making certain recipes, they could use these to create cooking cards which could be shared amongst friends via a text messaging app. You and your child could design simple recipe cards containing a list of ingredients, a series of instructions and then an illustration. Give their recipe a title and share with friends.

3. Digestive Teddy Bears – Nicola Andrews

Experiment by mixing colours into icing to decorate teddy bear biscuits.

Learning Intentions

To develop fine motor skills; investigate mixing colours; and use mathematical language.

Activity

1. Resources: biscuits, icing sugar, food colouring (red, blue, yellow), chocolate buttons, chocolate drops, pipette dropper, bowl and spoons.

2. Children can make their own icing using the droppers to add the water.  They can discuss how much water is needed.

3. They can then add the food colouring to make the required colour for their bear.

4. This will give the children an opportunity to see what colours are made when the red, blue and yellow are added together.

5. Once the desired colour has been made, the children can decorate their biscuit to look like a teddy bear.